Easy Pancakes
Preheat your pan or griddle to about medium heat. Do NOT turn the heat up or else the distribution of the heat is going to be mainly focused on the center. This may burn your pancakes on contact.To...
View ArticleQuick Sashimi Meal
Buying tipYou can probably find sashimi at Asian markets near the fish and meat aisle. If the fish is watering, does not look healthy in color, or even smells (that should be obvious), don't buy it....
View ArticleMi (Egg Noodle Soup)
The brothUse a large pot and pour the chicken broth and water into it. Let simmer on medium heat. Cover the pot!The trick is to cook everything without overcooking the other, put the harder...
View ArticlePowder Pillows
Put cereal in a large bowlIn another bowl, set chocolate chips, peanut butter, and the butter/margarine in your choice of method to melt the ingredients (microwave or stove top)Stir consistently if...
View ArticleSugar Cookie Icing
Mix powdered sugar and milk in a small bowl until smoothAdd the corn syrup and almond or vanilla extract into mixtureAdd more corn syrup if icing gets too thickDivide icing into different bowls for...
View ArticleChocolate Covered Strawberries
PREP!Wash and dry the strawberries! Long stemmed strawberries will be super helpful for this recipe, but if you can't find those, find ones with large and intact green tops, they work just as well,...
View ArticleStacking Blocks Cake
BAKE!Make the cake as directed on the box. Usually you mix the wet ingredients together first then add the cake mix gradually and stir until smooth.Set the oven to the directed time on the cake mix...
View ArticleEasy Cream Cheese Frosting
Make sure both are thawed, it'd be a lot harder to work with super cold ingredients. Let the whipped cream thaw in the fridge and for the cream cheese to thaw outside room temperature.Start with the...
View ArticleQuail Egg Salad
This is fairly simple and the main attraction was the quail eggs for me. They taste sweeter, cook faster, and don't smell as much as chicken eggs being boiled.Wash and dry the greens, assemble onto...
View Article(A Lighter) Tiramisu
If you're like me and has gone through countless recipes of tiramisu and shuddered at the thought of separating eggs and whipping egg whites to make the perfect cream to compliment coffee soaked lady...
View ArticleCoconut Shavings
Fairly easy to make and compliments any dessert if you like that roasted taste.MAKE & DECORATEIn a frying pan on medium heat, sprinkle in as much shredded coconut as you like.No need for oil since...
View ArticleFancy Egg McMuffins
Makes 2 egg muffinsMUFFIN!Toast your English muffins in the toaster to your desired setting EGGS!Beat the eggs in a bowlHeat some oil in a panPour half the egg mixture into the panFry egg until done on...
View ArticlePseudo Chicken Alfredo
PREPAREWash your vegetables and slice and or dice them upCook the pasta for about 7-8 minutes or until al denteHeat up the cream of mushroom, stir occasionallyCHICKENIn a separate pan, pour the oil...
View ArticleCollege Student Bruschetta
PREPARE (BREAD)Make sure to use a serrated knife when cutting these types of breads, it'll save you the crumbs and should cut smoothly into these crustsCut the slices to be about 1/2 inch thick,...
View ArticleBubble (Soy) Milk Tea
This recipe should make about 1 large serving of milk tea. I opted for soy milk for a healthier and non-lactose recipe. Make sure to use a small pot and a blender or cocktail shaker for this recipe!...
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